Healthier Banana Chocolate Chip Muffins

I wanted to make muffins for my breakfasts this week, and I had some bananas that were getting pretty ripe, so after dinner last night I started to make them. As I was assembling the ingredients, I realize, I don’t have any Earth Balance Spread, 

Blueberry Muffins – Muffin of the Week!

One of the things I am trying stay away from are processed foods, snacks, diet pop, etc… I think I will feel healthier eating more whole foods.  As a result, I have been researching recipes that incorporate whole grains, fruits and vegetables.  I came across 

Pumpkin Cranberry Muffins – Muffin of the Week

I have been looking for this recipe for almost 7 years!  When my daughter was a baby, she was born November 14th, I was off work, and unlike my other two boys, she slept all the time as a newborn.  I have vivid memories of 

Muffin of the Week

I have to laugh every time I do this.  I have an idea about making something and I will find a recipe and start to throw ingredients in the bowl and realize I have no business making this recipe because I don’t have 75% of 

Muffin of the Week – Low Fat Peanut Butter Choc. Chip!

 These muffins make me very happy!  As I’ve said before, the allure of the bakery by my house to get a muffin before work was very strong.  It would get to the point where I would say to myself, if there is a parking space